Naomi Stamper is a Program Administration Manager who has worked at Center for Healthy Communities since 2013. Naomi holds a BS in Biochemistry/Molecular Biology from the University of California, Santa Barbara and an MS in Nutrition Education from the California State University, State. Naomi’s background is in fiscal tracking and reporting, contract development and compliance, research and evaluation.

Research Articles

Gray VB, Grijalva-Martinez E, Zuniga C, Buran M, Stamper N, Bianco S, SNAP-Ed Programming for College Students Experiencing Food Insecurity: A Qualitative Process-Focused Evaluation, Journal of the Academy of Nutrition and Dietetics (2024), doi: https://doi.org/10.1016/j.jand.2023.11.025.