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Food Safety

ServSafe Certification

Re-certification of competence in Food Safety and Sanitation is required every 5 years. Passing the ServSafe® exam is necessary to renew your certification. This training is recognized by the California Department of Public Health & fulfills the State of California certification obligations. Learn the importance of food safety practices and how to implement them.

Training Details

View Upcoming Trainings

  • Training with a state certified instructor
  • National Restaurant Association ServSafe® Exam Essentials book
  • Answer Sheet
  • Certificate

Participants must register and purchase books 3 weeks before training, to allow for book delivery and self-study.

$120 per person (book included)
$80 per person (book not included)
Training from 9:00am – 5:00pm

For More Information

Sophie Konuwa

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